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Posts tagged "summer"

Vegan Poke Bowl with Smoky BBQ Patties

Dec 01, 2020 Posted by: Trang Duong-Kajaria brunch,  coeliac friendly,  dinner,  easy to cook,  family favourite,  fancy meals,  gluten-free vegan,  mediterranean,  mexican,  quick meal,  salad,  serves2,  serves4,  shared plates,  smoky bbq,  soy-free,  summer,  weekend
Vegan Poke Bowl with Smoky BBQ Patties

Poke bowls are traditionally served with seafood, and various vegetables. This dish was created by Tess Eden @eden.vegan on Instagram with her own vegan take on the Poke bowl. Served hot and cold, with freshly diced vegetables and iron rich brown rice. The taste highlight of the dish is our crispy Smoky BBQ patties served next to the cool fresh cucumber. 

This is an epic summer salad bowl you guys have to try! Thanks to creative Tess Eden to create this delicious, summery plant based dish. 

Sautéed Asparagus & Zucchini Summer Salad with hummus & Fijian Turmeric & Cumin Patties

Dec 01, 2020 Posted by: Trang Duong-Kajaria brunch,  coeliac friendly,  dinner,  easy to cook,  family favourite,  fancy meals,  fijian turmeric & cumin,  gluten-free vegan,  indian,  lunch,  quick meal,  salad,  serves4,  soy-free,  summer,  weekend
Amino Mantra - Fijian Turmeric and Cumin Patties Salad - Gluten-free Vegan
How delicious does this Sautéed Asparagus & Zucchini Summer Salad with hummus & Fijian Turmeric & Cumin Patties look?
We teamed up with awesome people at "Nourish and Vibrant" to make the perfect summer salad! Delicious and super easy to make!

Moroccan Tagine with Sundried Tomato & Basil Patties and Quinoa Couscous

Oct 15, 2020 Posted by: Trang Duong-Kajaria brunch,  coeliac friendly,  dinner,  easy to cook,  family favourite,  fancy meals,  gluten-free vegan,  lunch,  mediterranean,  potluck,  serves2,  shared plates,  soy-free,  summer,  sundried tomato & basil,  weekend
Moroccan Tagine with Sundried Tomato & Basil Patties and Quinoa Couscous
Moroccan cuisine is full of fragrance, colours and flavourful dishes. Traditionally, Tagine is made with animal proteins, fresh vegetables and herbs served with Couscous. At Amino Mantra, we have given this classic recipe a gluten-free, vegan twist. Mediterranean inspired Amino Mantra Sundried Tomato & Basil patties are served with flavourful Tagine sauce along with gluten-free White Quinoa Couscous. Perfect for summer dinners, work lunch or a lazy weekend brunch.